With a whiskey backbone might be a more accurate description for this collaboration between FEW Spirits and Chicago’s famous whiskey and taco joint, Big Star.
Instead of using a neutral spirit or fortified wine, as most Amaro’s – both traditional and new western do, FEW built this Amaro on their award winning bourbon. The added base texture contrasts with the bitter herb and tart cherry notes, making it a great choice for whiskey lovers looking for a new rocks sipper this summer. Or try it in a cocktail! It does a great job of replacing the vermouth in your Old Fashioned or the Campari in your Negroni.