Grilos Reserva Red DOC Dão 2018

History: Grilos was born in 1993 at Quinta dos Grilos, Tondela – Portugal. Grilos wines – with a young profile and a modern image – are made for straightforward people, with young spirit. These Dão wines are made in the new word’s sytle, but without ever ceasing to be Dão wines, because that’s the nature ofthis brand. In 2017 Grilos Reserva received 90 points from the critics of the prestigious American magazine Wine Enthusiast.

Winemaking: Crush with total destemming, alcoholic fermentation at 26ºC and prolonged skin maceration. Staging for 9 months in French oak barrels.

Tasting Notes: Intense ruby coloured wine. Red fruit Mix, wild berries, toasted nuts and spicy notes. in the mouth it is Fruity, smooth, balanced with distinct persistence. Ideal to consume with soft cheese, delicate fish, white and red meats based on Mediterranean, Chinese, Indian and African Cuisine. Consume at 18°C.